Dr. Anand ZanwarAssociate Professor
Bharati Vidyapeeth, Pune
Date of Birth :10/11/1982
Department : Innovation Nutrition, IRSHA, BV (DU)
Phone : 020- 24366920 (ext.503)
Educational Qualification : “M. Pharma. (Biotechnology), Ph.D. (Pharmacology)”
Research Experience
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Associate Professor at Interactive Research School for Health Affairs (IRSHA), Bharati Vidyapeeth (Deemed to be University), Pune, India (Sept. 2023 onwards)
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Scientist at Interactive Research School for Health Affairs (IRSHA), Bharati Vidyapeeth (Deemed to be University), Pune, India (April-2015 to August 2023)
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Research Associate under ICAR-NAIP project at Interactive Research School for Health Affairs (IRSHA), Bharati Vidyapeeth (Deemed to be University), Pune, India (May 2012 to April 2015)
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Senior Research fellow under ICAR-NAIP project at Interactive Research School for Health Affairs (IRSHA), Bharati Vidyapeeth (Deemed to be University), Pune, India (Oct 2007 to May 2012)
Area of interest
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Exploitation of medicinal properties of linseed
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Value addition and product diversification with special reference to omega-3 fatty acid
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Stability studies on developed products
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Pharmacological evaluation of developed product
Research Projects
|
S.N. |
Title of Project |
Duration |
Funding Agency |
Role |
Status |
Amount Sanctioned |
|
01 |
AICRP-Linseed Value Addition Centre |
2015 Onwards |
ICAR-AICRP |
Scientist In-charge |
Ongoing |
132.18 Lakh – till March-2023 |
|
02 |
Evaluation of efficacy of novel stabilized omega-3-fatty acid and antioxidants formulation for the prevention and treatment of metabolic syndrome |
June 2017 – Sept 2020 |
DST-SERB |
Principal Investigator |
Completed |
40.36 Lakh |
|
03 |
Extraction of bioactive lignan and development of value-added products from flaxseed |
Nov 2019 – 2022 |
DST-SERB |
Principal Investigator |
Completed |
51.30 Lakh |
|
04 |
Polyunsaturated fatty acid enriched nano-formulation for diabetes: In vivo efficacy and bioavailability studies |
July 2022 - June 2025 |
Chellaram Diabetes Research Centre |
Principal Investigator |
Ongoing |
29.96 Lakh |
Honors/Awards
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Received “Young Investigator Award” by the Asia Pacific Federation of International Atherosclerosis Society at 9 th Congress of the Asian-Pacific Society of Atherosclerosis and Vascular Diseases and 16 th Diabetes and Cardio Vascular Risk Factors - East Meets West Symposium, 25-28 th Sept. 2014 at Hong-Kong.
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Received International Travel Grant- from Science and Engineering Research Board, Department of Science & Technology, New Delhi, for attending 82 th European Atherosclerosis Society Congress, Madrid, Spain.
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Best paper award for the paper entitled “Estrogenic and abortificient activity of ethanolic extract of Linum usitatissimum” by Indian Atherosclerotic society at International conference of natural products in health, at Chidambaram, India (Dec- 2008).
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Received Dr. P. D. Sethi-Best Research papers Award-2014 to the research paper entitled “Antihyperlipidemic activity of concomitant administration of methanolic fraction of flax lignan concentrate and omega-3- fatty acid in poloxamer-407 induced experimental hyperlipidemia”- Anand A. Zanwar, Mahabaleshwar V. Hegde, Supada R. Rojatkar, Subhash L. Bodhankar. Industrial Crops and Products. 2014, 52, 656-663 by “ANCHROM Enterprises”.
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Received “Best AICRP on Oilseed Centre award” to AICRP-Linseed Value Addition Centre, BVDU, Pune by Indian Council of Agriculture Research, New Delhi in 2023
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Received “Junior Researcher Travel Award” by American Oil Chemist Society (AOCS) USA in 2019
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Received “Early Career Research Award” by DST-SERB, New Delhi in 2017
Academic Activities/in Charge
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Ph.D. guide in Biotechnology under faculty of science and Nutrition under Faculty of Interdisciplinary Studies at Interactive Research School for Health Affairs (IRSHA), Bharati Vidyapeeth (Deemed to be University), Pune
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Institutional coordinator for IQAC, NAAC, NIRF
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Faculty coordinator - Ph.D. cell
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AISHE Nodal Officer of Interactive Research School for Health Affairs (IRSHA), Bharati Vidyapeeth (Deemed to be University), Pune
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Member of Institutional Human Ethics Committee member at BVDU’s Homeopathy Medical College, Pune
Professional memberships
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Life member - Indian pharmacological society
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Life member - Nutritional Society of India
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Life member - Indian Society of Oilseed Research
Book
|
Title |
Name of Authors |
Publisher |
Details of Publication |
|
Jeevandayinee Jawas (2023) |
Bodhankar S, Hegde MV, Joshi AA, Zanwar AA |
Goldenpage Publications, Pune, India. |
ISBN: 978-81-965069-4-0 |
Edited book by Faculty
|
Title |
Editor’s Name |
Publisher |
Details of Publication |
|
Omega-3 Fatty Acids - Keys to Nutritional Health |
Mahabaleshwar V. Hegde,
Anand A. Zanwar,
Sharad P. Adekar |
Humana Press Springer Science,
Springer International Publisher, Switzerland |
DOI: 10.1007/978-3-319-40458-5
Year: 2016
ISBN (Print): 978-3-319-40456-1
ISBN (Online): 978-3-319-40458-5 |
Patent Applications
|
Patent Title |
Name of Innovators |
Patent No. |
Filing Date |
Publication Date |
Current Status |
|
Fortified omega-3 ghee and process for preparation thereof |
Hegde MV, Zanwar AA, Bodhankar SL, Gosavi T, Badhe YS |
Indian Full patent application no: 3719/MUM/2013 |
27/11/2013 |
20/12/2013 |
Granted on: 24/02/2025, Patent no. 560991 |
|
A composition for providing an antimicrobial coating |
Modak SM, Ghosh AK, DE Silva CC, Hegde MV, Zanwar AA, Dongre SH, Kadam SS |
Indian Full patent application no: 201827046613 |
10/05/2017 |
12/07/2019 |
Granted on 03/11/2022, Patent no. 410915 |
|
An Edible Oil Formulation |
Zanwar AA, Hegde MV |
Indian Patent Application No. 201921006187 |
16/02/2019 |
21/08/2020 |
“Granted on: 30/01/2024, Patent no. 504676” |
|
A method for the extraction of lignan |
Zanwar AA, Hegde MV |
Indian Patent Application No. 202121025529 |
08/06/2021 |
07/10/2022 |
In Order for Grant Under Section 43, Awaiting NBA Approval |
Research Programme
The research focus is to study pharmacological and nutritional aspects of linseed and omega-3 fatty acid. Earlier, extensive work on isolation and characterization of lignan from linseed and evaluation of its pharmacological efficacy in combination with omega-3 fatty acid in metabolic disorders was carried out. The present research program focused on development of value added products from flaxseed for developing omega-3 fortified functional food and evaluating its safety, efficacy, stability and acceptability.
Research Publications
Technical Bulletin
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Anand Zanwar, Beena Nair, Devendra Payasi T. Boopathi. Linseed: Health Benefits. ICAR-Indian Institute of Oilseeds Research, Rajendranagar, Hyderabad-500 030, Telangana (leaflet).
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Beena Nair, Anand Zanwar, Nandan Mehta, Devendra Payasi, Suma Mogali, A.L. Rathnakumar, T. Boopathi and M. Sujatha. 2021. Value Added Products of Linseed. All India Coordinated Research Project on Linseed, ICAR-Indian Institute of Oilseeds Research, Rajendranagar, Hyderabad, Telangana, India. Technical Bulletin.
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Manimurugan, C, Lakshmi Prayaga, Anand Zanwar and M. Sujatha. 2021. Diversified uses of linseed. ICAR-Indian Institute of Oilseeds Research, Rajendranagar, Hyderabad-500 030, Telangana. Technical Bulletin
Book Chapters
- Zanwar A, Badole SL, Menaa F. Curcuma longa in skin disease care. In: Watson RR, Zibadi S, Preedy VR, eds. Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology. New York: Humana Press; 2012:391-396.
- Zanwar A, Badole SL, Saini R. Role of Emblica officinalis in prevention of skin disease. In: Watson RR, Zibadi S, Preedy VR, eds. Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology. New York: Humana Press; 2012:439-444.
- Badole SL, Chaudhari S, Zanwar A. Tinospora cordifolia: beneficial effect for skin disease. In: Watson RR, Zibadi S, Preedy VR, eds. Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology. New York: Humana Press; 2012:481-486.
- Zanwar A, Badole SL, Saini R. Withania somnifera: use for skin disease. In: Watson RR, Zibadi S, Preedy VR, eds. Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology. New York: Humana Press; 2012:487-492.
- Saini R, Badole SL, Zanwar AA. Vitamin C (L-ascorbic acid): antioxidant involved in skin care. In: Watson RR, Zibadi S, Preedy VR, eds. Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology. New York: Humana Press; 2012:61-66.
- Saini R, Badole SL, Zanwar AA. Arginine-derived nitric oxide: key to healthy skin. In: Watson RR, Zibadi S, Preedy VR, eds. Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology. New York: Humana Press; 2012:73-82.
- Badole SL, Zanwar AA, Bodhankar SL. Secoisolaricinol diglucoside (SDG): Active antihyperglycaemic constituent from flaxseed. In: Watson RR, Preedy VR, eds. Bioactive Foods in Chronic Disease States. San Diego: Academic Press; 2012:53-58.
- Hegde MV, Ghorpade PB, Zanwar AA, Hegde DM. New Avenues for Value Addition in Oilseeds. In: Vegetable Oils Scenario: Approaches to Meet Growing Demands. Hyderabad: Indian Soc Oilseed Res; 2012:296-313.
- Zanwar AA, Badole SL, Shende PS, Hegde MV, Bodhankar SL. Cardiovascular effects of hesperidin. In: Watson RR, Preedy VR, eds. Polyphenols in Human Health and Disease. San Diego: Academic Press; 2014:989-992.
- Zanwar AA, Badole SL, Shende PS, Hegde MV, Bodhankar SL. Role of gallic acid in cardiovascular disorders. In: Watson RR, Preedy VR, eds. Polyphenols in Human Health and Disease. San Diego: Academic Press; 2014:1045-1047.
- Zanwar AA, Badole SL, Shende PS, Hegde MV, Bodhankar SL. Antioxidant Role of Catechin in Health and Disease. In: Watson RR, Preedy VR, eds. Polyphenols in Human Health and Disease. San Diego: Academic Press; 2014:267-271.
- Zanwar AA, Hegde MV, Bodhankar SL. Flax Lignan in the Prevention of Atherosclerotic Cardiovascular Diseases. In: Watson RR, Preedy VR, eds. Polyphenols in Human Health and Disease. San Diego: Academic Press; 2014:915-921.
- Ghorpade PB, Zanwar AA, Bhalerao SS, Hegde MV. By products and value addition in oilseeds: with special reference to linseed. In: Technologies for Enhancing Oilseeds Production Through NMOOP. New Delhi: ICAR-Indian Institute of Oilseeds Research and Department of Agriculture & Cooperation, Ministry of Agriculture, GOI, New Delhi; 2013:67-84.
- Hegde MV, Zanwar AA, Adekar SP. Nutrition, life, disease, and death. In: Omega-3 Fatty Acids: Keys to Nutritional Health. Cham: Springer Int Publ; 2016:1-10.
- Hegde MV, Zanwar AA, Ghorpade PB. Flax bio-village concept. In: Omega-3 Fatty Acids: Keys to Nutritional Health. Cham: Springer Int Publ; 2016:11-20.
- Zanwar AA, Badhe YS, Bodhankar SL, Ghorpade PB, Hegde MV. Omega-3 milk. In: Omega-3 Fatty Acids: Keys to Nutritional Health. Cham: Springer Int Publ; 2016:45-50.
- Zanwar AA, Joshi AA, Hegde MV. Effects of dietary Omega-3 fatty acid consumption. In: Mediterranean Diet in Brain and Neurodegenerative Diseases. San Diego: Academic Press; 2018:385-399.
- Joshi AA, Zanwar AA. Effect of olive oil on metabolic syndrome. In: Olives and Olive Oil in Health and Disease Prevention. San Diego: Academic Press; 2021:261-272.
- Manimurugan C, Zanwar A, Sujatha M. Genetic Enhancement of Nutraceuticals in Linseed: Breeding and Molecular Strategies. In: Kole C, ed. Crop Genome Designing for Nutraceuticals. Singapore: Springer; 2023:519-543.
- Adekar SP, Zanwar AA, Hegde MV, Salunkhe KD. Gender Considerations and Omega-3 Fatty Acids in Cardiovascular Disease. Cham: Springer; 2025:21-26.
- Murugkar DA, Zanwar AA. Natural Fortification of Food Products with Omega-3 Fatty Acids: A Promising Approach for Improved Nutritional Health. Cham: Springer; 2025:313-321.
Team : Project Staff
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Mr. Pramod D. Farde (Technical Assistant) – June-2015 to till date under ICAR-AICRP linseed Value Addition Centre
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Mr. Amit Jagtap (Junior Research Fellow) – Sept. 2017 to 2020 under SERB-ECR project
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Ms. Madhavi Kanade (Project Assistant) – Dec. 2019 to May 2021 under SERB-IRD project
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Ms. Vaishnavi Dudhe (Project Assistant) – Jan. 2020 to May 2021 under SERB-IRD project
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Mrs. Dipali Garud (Project Assistant) – July 2021 to November 2022 under SERB-IRD project
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Mr. Amit Jagtap (Project Assistant) – July 2021 to May 2022 under SERB-IRD project
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Ms. Prajakta Gaikawad (Junior Research Assistant) – July-2022 onwards under Chellaram Diabetes Research Centre funded project
Ph.D. Students
|
S.No. |
Name of student |
Topic |
Status |
|
01 |
Ms. Asavari Joshi |
Developing omega-3 edible oil blends and evaluating their effects and safety in pre-clinical studies |
Degree Awarded |
|
02 |
Ms. Gauri Ligade |
Development of Premix for fortification of Omega-3 Fatty Acids and Protein in cereal-based functional food |
Ongoing |
|
03 |
Ms. Prajakta Gaikwad |
Development of Omega-3 Fatty Acid Enriched Nano-formulations: In-vivo Efficacy in Type 2 Diabetes and Bioavailability Study in Rodents |
Ongoing |
|
04 |
Ms. Minal Mahajan |
Role of Matairesinol in Regulation of aberrant lipid metabolism and epigenetic mechanism in prostate cancer |
Ongoing |