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1 |
Feb 2014 |
Health Tourism: Present Status In Nagpur City & Future Scenario |
Dr. Sagar H. Mohite |
National |
RESEARCH JOURNAL-HALF YEARLY JOURNAL OF SCIENCE, ARTS, SOCIAL SCIENCES, COMMERCE, HOME SCIENCE & HOME SCIENCE TECHNOLOGY (At LAD College Of Hospitality, Nagpur), |
0974-0317 |
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2 |
Sept 2015 |
An Analytical Study On Tribulations Faced By Health Tourists Visiting India |
Dr. Sagar H. Mohite |
International |
“International Multidisciplinary Research Journal–INDIAN STREAMS RESEARCH JOURNAL”, Volume - 5 | Issue – 8, Sept – 2015, [Available Online At Www.Lsrj.In |
2230-7850 |
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3 |
Nov 2015 |
To Study The Perception Of Male Employees About Their Female Counterparts In Star Hotels |
Dr. Jyoti Peshave |
International |
Journal Title : International Journal Of Research In Computer Application |
2231-1009 |
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4 |
Jan 2016 |
An Analysis Of The Challenges Faced By Hospitality Educators While Pursuing Ph.D |
Dr. Jyoti Peshave |
National |
Atithya: A Journal Of Hospitality 2 (1), .27-33 |
2394-6644 |
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5 |
June 2016 |
A Study On Vegan Diets : A Review : Its Benefits On Human Health |
Dr. Sagar H. Mohite |
International |
“International Multidisciplinary Research Journal – GOLDEN RESEARCH THOUGHTS”, Volume – 5 | Issue – 12 , June 2016, [Available Online At Www.Lsrj.In] |
2231-5063 |
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6 |
Aug 2016 |
Are Women In The Hospitality Industry Cared For? |
Dr. Jyoti Peshave |
International |
International Journal Of Research In IT And Management (IJRIM) 6 (8), Pp. 42~51 |
2231-4334 |
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7 |
Aug 2016 |
DO INTRINSIC FACTORS MOTIVATE HOUSEKEEPING EMPLOYEES IN LUXURY HOTELS? |
Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta |
International |
GE-International Journal of Management Research |
2321-1709 |
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8 |
Sept 2016 |
Health And Wellness Tourism: Analysis On Prospects Of Health Tourism In Maharashtra, India |
Dr. Sagar H. Mohite |
International |
Book |
978-1-365-44031-1 |
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9 |
Oct 2016 |
Do Extrinsic Motivators Motivate Housekeeping Employees In Luxury Hotels? |
Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta |
International |
International Journal of Research in Social Sciences |
2249-2496 |
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10 |
Feb 2017 |
Challenges In The Career Progression Of Women In Hospitality Industry-A Review Of Literature |
Dr. Jyoti Peshave |
International |
International Journal Of Commerce And Management Research 3 (2), 158-165 |
2455-1627 |
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11 |
Dec 2017 |
A Study On The Reasons For Adopting Environmental Factors In Five Star Hotels |
Dr. Sunita Sangle, Dr. Shitole |
International |
International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, Impact Factor: 6.939 | |
2249-7382 |
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12 |
Dec 2017 |
A Study Of Benefits Enjoyed By Five Star Hotels Due To Adoption Of Environmental Management Practices. |
Dr. Sunita Sangle, Dr. Shitole |
International |
International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, | Impact Factor: 6.939 | |
2249-7382 |
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13 |
Dec 2017 |
Importance of Branding for Promotion of Regional Cuisine (As a Hospitality Product) |
Ms. Archana Janjal |
National |
Brand development in hospitality and tourism industry |
978-93-5288-391-2 |
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14 |
Jan 2018 |
Challenges Faced By Five Star Hotels In The Adoption Of Environmental Practices – An Empirical Study |
Dr. Sunita Sangle, Dr. Shitole |
International |
Internationsal Research Journal Of Business & Management, Issn 2322-083X |
2322-083X |
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15 |
Jan 2018 |
The Economics of Food Choices |
Ms. Archana Janjal |
International |
International journal of researches in biosciences, agriculture and technology
ISSN no. 2347-517x |
2347-517X |
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16 |
Dec 2018 |
A Study on Requirement of Soft Skills in Hospitality Industry – Perspective of HR Managers |
Prajakta Parasnis |
National |
Ajanta Publications |
2277 – 5730 |
|
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17 |
Feb 2019 |
Study On Brunt Of Curriculum On Enhancing Adroitness Of Hospitality Management Students” |
Dr. Sagar H. Mohite |
International |
International Recognition Multidisciplinary Research Journal - “REVIEW OF RESEARCH” , ISSN No. – 2249-894X pp. 520 – 533 ,Impact Factor: 5.3(UIF) |
2249-894X |
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18 |
Jan 2019 |
The Influence of Sevicescapes on Customer Experience in Specialty Restaurant |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
National |
Atithya: A Journal of Hospitality, 5 (1) 2019, 08-17, |
2394-6644 |
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19 |
Jan 2019 |
Unleash your Inner Chef-A New Career trend in Hospitaltiy as a Home Chef |
Dr. Jyoti Peshave, Dr. Lalita Chirmulay |
National |
Atithya: A Journal of Hospitality, 5 (1) 2019, 23- 26, |
2394-6644 |
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20 |
Jan 2019 |
Food Blogging : A Niche Career |
Dr. Lalita Chirmulay, Dr. Jyoti Peshave |
National |
Atithya: A Journal of Hospitality, 5 (1) 2019, 27- 30, |
2394-6644 |
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21 |
Feb 2019 |
A Study of customer delight in specialty restaurant-an example from Pune city (India) |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
International |
International Journal of Research
www.internationaljournalofresearch.com |
e-ISSN: 2348-6848 p-ISSN: 2348-795X |
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22 |
Feb 2019 |
A comparative study of customer satisfaction towards leading quick service restaurants in Pune |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
International |
Review of Research |
2249-894X |
|
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23 |
Mar 2019 |
A Study of managing customer satisfaction in specialty restaurant-Perspective of managers |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
International |
Review of Research |
2249-894X |
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24 |
Nov 2019 |
Current Trends And Perception Of Students Towards Hospitality School-A Holistic Analysis |
Mr. Amar Chavan |
National |
Pramana Research Journal 9 (11), 13 LINK Https://Www.Pramanaresearch.Org/ |
2249-2976 |
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25 |
Nov 2019 |
The Flush Of Clinical Tourism's-Explaining Online Photography Information On The Travel Process For People Traveling On Flicker |
Mr. Amar Chavan |
National |
Journal Of The Gujrat Research Society 21 (Issue 14th December 2019), 3 |
0374-8588 |
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26 |
Dec 2019 |
Green Initiatives Within HRM From Part Of Wider Programmers Of Envoirnment Sustainability |
Mr. Amar Chavan |
International |
Infokara Research 8 (12), 4 |
1021-9056 |
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27 |
Jan 2020 |
Analysis Of The HR Practices In Service Industry |
Mr. Amar Chavan |
Open Access Journal |
Journal Of Emerging Technologies And Innovative Reserch 6 (6), 3 |
2349-5162 |
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28 |
Feb 2020 |
Embracing Of Artificial Intelligence In Hospitality Industry – Impact On Operational Dynamics |
Dr. Sagar H. Mohite |
International/ UGC Care Approved Group 2 Journal |
INFOKARA RESEARCH, UGC Care Approved Group 2 Journal (Http://Infokara.Com/ ) |
1021-9056 |
|
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29 |
June 2020 |
An Effectual Utilization Of ICT Gears In Teaching Learning Process In Educational And Training Centers |
Dr. Sagar H. Mohite |
International/ UGC CARE Group I |
ALOCHANA CHAKRA JOURNAL, UGC Care Approved Group 1 Journal (Http://Alochanachakra.In/) [An ISO: 7021 – 2008 Certified Journal] |
2231-3990 |
|
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30 |
July 2020 |
Post COVID 19: Customer expectations from restaurant industry |
Dr. Amita Kolapkar ,Nilesh Kolapkar |
International |
INFOKARA RESEARCH |
1021-9056 |
|
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31 |
Sept 2020 |
“Green Marketing : Organic Marketing” A Detailed Eye on Its Awareness, Everchanging Concepts, Applications, Its Influence on Consumer Behaviors and Its Future |
Dr. Sagar H. Mohite |
BOOK CHAPTER International |
Title Of Book : Global Environmental Governance, Policies And Ethics [Volume 1] , Page No.-119-139, Published By: Immortal Publications |
978-93-5419-649-2 |
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32 |
Oct 2020 |
To Investigate The Awareness Of The I'll Effects Of Contact With Bisaphenol A On The People Residing In Pune |
Mr. Amar Chavan |
International |
International Journal Of Health Care Science's 7 (2), 5 |
2348-5728 |
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33 |
Oct 2020 |
Implementation of e-HRM Model and Its Benefits to Improve Performance in Hospitals |
Dr. Amita Kolapkar , |
International |
INFOKARA RESEARCH |
1021-9056 |
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34 |
March 2021 |
A Study of Perspective of Students on Virtual Learning in Hospitality Sector |
Prajakta Parasnis |
International |
International Journal of Modern Agriculture |
2305-7246 |
View Detail... |
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35 |
March 2021 |
To study of Innovative Strategies adopted by the Hospitality Industry's service excellence during the Covid-19 pandemic |
Rupesh Londhe(Co-Author) |
International / UGC Care |
The Journal of Oriental Research Madras |
022-3301 |
View Detail... |
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36 |
June 2021 |
Learning and recognition of students' potential towards online learning in Pune |
Amar Chavan |
International |
International Journal of Scientific Research in Engineering and Management (IJSREM) |
2582-3930 |
View Detail... |
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37 |
June 2021 |
Why Workforce Diversity is important in the organization? |
Amar Chavan |
International |
International Journal of Scientific Research in Engineering and Management (IJSREM) |
2582-3930 |
View Detail... |
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38 |
June 2021 |
Online Classes& COViD -19: experiences of remote Learning from the PersPective of students and educators |
Anil Shinde (Co-author) |
International / UGC Care |
International Journal of humanities, Law and Social Sciences |
2348-8301 |
View Detail... |
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39 |
Jan-Mar 2021 |
IMPACT OF COVID-19 LOCKDOWN ON STUDENTS |
Dr. Jyoti Peshave (Co-Author) |
International / UGC Care |
Shodh Sarita- An International Bilingual Peer Reviewed Referred Research Journal, Vol.8, Issue-29, Page No.319-323 |
2348-2397 |
View Detail... |
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40 |
Aug 2021 |
Covid 19 : Blessing or Curse? |
Dr. Jyoti Peshave (Co-Author) |
National / UGC Care |
Kalyan Bharati Journal of Indian History & Culture. Vol-36, Issue VI; Impact Factor 5.90 |
0976-0822 |
View Detail... |
|
41 |
Jan 2022 |
Feedback tools to improve employee engagement – challenges & opportunities |
Mr. Amar Chavan |
International |
International Journal of Research and Analytical Reviews (IJRAR) |
E ISSN: 2348-1269 |
View Detail... |
|
P-ISSN:2349-5138 |
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42 |
Feb 2022 |
A Study on Influence of Online Review Sites on Tourist While Choosing Hotel Accommodation |
Dr.Amita Kolapkar |
International / UGC Care |
Journal of Emerging Technologies and Innovative Research (JETIR) |
2349-5162 |
View Detail... |
|
Mrs Madhuri Patil (Co-Author) |
|
43 |
Feb 2022 |
“Impact of Pandemic on Consumer Behavior towards Online Shopping of Food and Beverages in Pune City: |
Ms.Prajakata Parsnis
Ms. Ashima Deshpande (Co-Author) |
National |
Indian Journal of Hospitality Management |
eISSN Number: 2582-4082 |
View Detail... |
|
44 |
Mar 2022 |
3D Printing - The Future In Culinary Arts! |
Dr Jyoti Peshwe.
Ms Awanti Hodlur (Co-Author) |
National |
Maharatta multi Disciplinary journal |
eISSN No:2581-9879 |
View Detail... |
|
45 |
May 2022 |
A STUDY ON TOURIST PREFERENCES FOR TRAVEL POST-PANDEMIC |
Dr. L.S.Chirmulay,
Ms. Ketki Kanitkar (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
View Detail... |
|
46 |
May 2022 |
Slaughter Free Meat - India's New Foodie Adventure! |
Mrs Mrudula Jadhav,
Mr Allan Fernandes (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
View Detail... |
|
47 |
May 2022 |
AN ANALYTICAL STUDY OF CHANGES IN EATING HABITS DURING COVID 19 |
Dr Sunita Sangle |
International |
International Journal of Research in IT & management ( IJRIM) |
ISSN-2231-4334, Scopus Id: 2B49398203E6C8AF |
View Detail... |
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48 |
May 2022 |
Gender Workforce Diversity In Hospitality Industry - Food Production Department |
Mr. Amar Chavan,
Dr S B Sawant |
National |
Research Approaches in MULTIDISCIPLINARY SUBJECT ( Vol 4) Book |
ISBN-978-93-94727-01-4,
DIP-18.10.9394727019,
DOI-10.25215/9394727019 |
View Detail... |
|
49 |
May 2022 |
Research Approaches in MULTIDISCIPLINARY SUBJECT (Vol.4) Book |
Mr. Amar Chavan |
BOOK CHAPTER International |
Red Shine Publication pvt . Ltd. |
ISBN-978-93-94727-01-4
DIP-18.10.9394727019,
DOI-10.25215/9394727019 |
View Detail... |
|
50 |
Jun 2022 |
A STUDY OF FOOD BLOGS- A NEWER TREND THAT CUSTOMERS FOLLOW WHILE CHOOSING RESTAURANTS |
Mrs.Shatakshi Shirolkar,
Dr Jyoti Peshwe (Co-Author),
Dr Amita Kolapkar (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
View Detail... |
|
51 |
Jun 2022 |
Impact of COVID-19 Pandemic on Hospitality Students with Regards to Entrepreneurial Initiative. |
Dr Archana Janjal,
Ryan Wasif (Co-Author),
Arshad Sayyed (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
View Detail... |
|
52 |
Jun 2022 |
Molecular Chef! The Evolving Trend Among Hospitality Students |
Mrs Mrudula Jadhav,
Mr Allan Fernandes (Co-Author),
Dr Archana Janjal (Co-Author) |
International |
International Journal of All Research Education & Scientific Method (IJARESM) |
ISSN:2455-6211 |
View Detail... |
|
53 |
Jun 2022 |
Vegetarianism As A Social identity Among Young Generation of Pune City. |
Mrs Mrudula Jadhav (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
View Detail... |
|
54 |
Jun 2022 |
"Customer is Always Right!"The Best Training Mantra? |
Mr.Allan Fernandes, Mr Swapnil Pawar (Co -Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
View Detail... |
|
55 |
Jul 2022 |
Students Perception towards Vocational Courses in Hospitality Sector |
Prof. Prajakta Kedar Parasnis,
Prof. Ashima Deshpande (Co-Author),
Prof. Vaidehi Khanolkar (Co-Author) |
International |
International Journal of All Research Education & Scientific Method (IJARESM) |
ISSN:2455-6211 |
View Detail... |
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56 |
Jul 2022 |
AWARENESS AND CONSUMPTION HABITS OF ENERGY DRINKS AMONG COLLEGE GOING STUDENTS |
Dr Sunita Sangle |
International |
International Journal of Management, IT & Engineering |
ISSN: 2249-0558 |
View Detail... |
|
57 |
August 2022 |
Latest Rends in Food Processing Industry - A Brief Review |
Ms. Awanti Hodlur, Dr. Jyoti Peshwe (Co - Author) |
National |
MULTIDISCIPLINARY APPROACH IN RESEARCH ( Vol -12) Book Chapter |
ISBN:978-91-987980-2-9,DOI-10.25215/919879802 / DIP: 18.10.9198798014 |
View Detail... |
|
58 |
August 2022 |
A STUDY ON GUEST PERCEPTIONS ON ENVIRONMENT FRIENDLY HOTEL PRACTICES |
Mrs Madhuri Patil, Ms. Ketki Kanitkar (Co Author) |
National |
Journal of Interdisciplinary Cycle Research |
ISSN NO: 0022-1945 |
View Detail... |
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59 |
October 2022 |
Methodology of Educational Research |
Mr. Amar Chavan (Author of the Book) |
International |
Red Shine Publication pvt . Ltd. |
ISBN:978-93-954562-2-7/ISBN:10:93-954562-2-1/DIP:18.10.9395456221/DOI:10.25215/9395456221 (Price Rs.400/-) |
View Detail... |
|
60 |
October 2022 |
Effectiveness and Impact of Social Media Marketing on Consumer Buying Behaviour and Perceived Service Quality for Restaurants and Food Outlets in Pune |
Mr. Prashant Arya |
National |
Atithya: A Journal of Hospitality 8(2) 2022, 31-46 |
2394-6644 |
View Detail... |
|
61 |
Nov 2022 |
Problems Faced By Researcher While Doing The Research (UGC-Care) |
Prof.Deepali Kadam Assist.Prof. (IMED),Pune Problems Faced By Researcher While Doing The Research, Prof.Amar Chavan (correspondence Author) |
International |
IJFANS International Journal of Food and Nutritional Sciences |
ISSN PRINT 2319 1775 Online 2320-7876 |
View Detail... |
|
62 |
June 2022 |
Sleep Concierge - A Study of the services provided to guest in hotels for sound sleep |
Mr Gaurav Gomase (MIT University Pune, Ms Merle Almeida (Co Author) |
International |
International journal of Creative Research Thoughts (IJCRT) |
ISSN 2320-2882 |
View Detail... |
|
63 |
Oct 2022 |
Transition or paradigm Shift in Hospitality Sector of India: Innovation, Challenges & opportunities Ahead |
Ms.Merle Almeida |
International |
International Journal of All Research Education & Scientific methods (IJARESM) |
ISSN 2455-6211 |
View Detail... |
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64 |
Nov 2022 |
Time management in Hospitality Industry: Challenges & Significance |
Ms.Ashima Deshpande,Mr. Anil Shinde (Co-Author) |
National |
Purana |
ISSN 0555-7860 |
View Detail... |
|
65 |
Dec 2022 |
Review on Current Requirement of Mask Compulsion Post Pandemic in the Hospitality Sector of Pune |
Mr. Sanket Kale, Mr. Mukul Hoshing (Co Author) |
International |
International Journal of Novel Research & Development (IJNRD) |
ISSN 22456-4184 |
View Detail... |
|
66 |
Nov 2022 |
Study of Skills required post pandemic in Hospitality Sector |
Ms. Prajakta Parasnis |
International |
IIP Proceedings, Volume 2, Book 2, Part 1, Chapter 14 -Iterative International Publishers |
ISBN 978-93-95632-64-5 |
View Detail... |
|
67 |
Nov 2022 |
SIGNIFICANCE OF COMMUNICATION FOR FRONTLINE EMPLOYEES – PERCEPTION OF HOSPITALITY GRADUATES |
Ms.Prajakta Parsnis Ms. Ashima Deshpande (Co- Author), Mr.Anil Shinde (Co-author) |
International |
IJFANS International Journal of Food & Nutritional Sciences |
ISSN Print 23191775 Online 23207876 |
View Detail... |
|
68 |
Dec 2022 |
Gender Workforce Diversity In Hospitality Industry Food Production Department |
Mr. Amar Chavan, Dr. Sambhaji Sawant (Co Author) |
International |
IJFANS International Journal of Food & Nutritional Sciences |
ISSN Print 23191775 Online 23207876 |
View Detail... |
|
69 |
Dec 2022 |
EMPERICAL STUDY ON "DESI TADKA WITH VIDESHI ZAIKA" IN PUNE CITY |
Mrs Mrudula Jadhav, Mr Allan Fernandes (Co- Author), Mr.Anil Shinde (Co- Author) |
National |
Education and Society |
ISSN : 2278-6864 |
View Detail... |
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70 |
Dec 2022 |
“OVER THE TOP” (OTT) PLATFORM - A BLESSING OR A CURSE? |
Dr. Milind Peshave, Dr. Jyoti Peshave (Co-Author) |
National |
National JOURNAL OF THE ASIATIC SOCIETY OF MUMBAI |
ISSN : 0972-0766 |
View Detail... |
|
71 |
Dec 2022 |
REVENGE TRAVEL: A POST-PANDEMIC-TRAVEL TREND |
Dr. Jyoti Peshave, Ms. Awanti Hodlur (Co-Author) , Ms. Amita Kolapkar(Co-Author) |
National |
National JOURNAL OF THE ASIATIC SOCIETY OF MUMBAI |
ISSN : 0972-0766 |
View Detail... |
|
72 |
Dec 2022 |
A STUDY ON MANAGEMENT PERSPECTIVE OF GEN Z EXPECTATIONS FROM RESTAURANT INDUSTRY |
Dr Amita Kolapkar, Ms Awanti Hodlur (Co-Author) |
National |
National JOURNAL OF THE ASIATIC SOCIETY OF MUMBAI |
ISSN : 0972-0766 |
View Detail... |
|
73 |
Dec 2022 |
Innovation Experiment in Education - Pros & Cons |
Mr.Amar Chavan |
National |
National Education policy 2020 and Role of Higher Education for Sustainable Development Goals in India |
ISBN:978-81-961061-0-2 |
View Detail... |
|
74 |
Jan 2023 |
A STUDY ON STUDENTS EXPECTATIONS FROM HOSPITALITY INDUSTY POST |
Ms Ketki Kanitkar, Dr.lalita Chirmulay (Co -Author), Mrs Madhuri Patil (Co -Author) |
National |
Education and Society |
ISSN : 2278-6864 |
View Detail... |
|
75 |
Oct 2022 |
HOSPITALITY AND TOURISM RECENT TRENDS AND FUTURE DIRECTIONS A STUDY |
Mr. Swapnil Pawar (Co-Author) |
International |
Manager - The British Journal of Administrative Management |
SSN - 1746 1278 Volume 58 Issue 155 Oct 2022 |
View Detail... |
|
76 |
Nov 2022 |
ONLINE EDUCATION DEGREE COURSES OPPORTUNITIES & CHALLENGES |
Mr. Swapnil Pawar (Co-Author) |
International |
IJFANS International Journal of Food and Nutritional Sciences |
ISSN PRINT 2319 1775 Online 2320-7876 |
View Detail... |
|
77 |
Feb 2023 |
A STUDY OF THE MPORTANCE OF COMMUNICATION SKILLS FOR EMPLOYABILITY IN THE HOSPITALITY INDUSTRY |
Dr. Amita Kolapkar, Dr. Lalita Chirmulay, Mrs. Shatakshi Shirolkar, Dr. Jyoti Peshve |
National |
Utkal Historical Research Journal |
ISSN: 0976-2132 |
View Detail... |
|
78 |
April 2023 |
A STUDY ON CONSUMERS AWARENESS OF SUSTAINABLE DINING |
Ms. Ketki Kanitkar, Ms Madhuri patil (Co-Author) |
National |
Education and Society |
ISSN : 2278-6864 |
View Detail... |
|
79 |
Dec 2022 |
Indian Culinary/Food Tourism- past, Present, Future |
Merle Almeida( CEO International Congress Conference) |
International |
(Communication Economics Organaization- International Congress Conference) |
ISBN-978-605-73822-7-6 |
View Detail... |
|
80 |
June 2023 |
Compliances of FSSAI regulation by E- Commerce Food Business Operators:Perspective of Consumers in Pune City |
Dr. L.S.Chirmulay, Ms. Vipasha Chirmulay (Co Author) |
Interational |
International Jurnal of Law Management & Humanities |
ISSN-2581-5369 |
View Detail... |
|
81 |
October 2023 |
Significance of Personal Branding in Enhancing Employability |
Ms.Ashima Deshpande,Mr. Anil Shinde (Co-Author),Ms.Prajakta parsnis( Co- Author) |
International |
Rivista Italiana di Filosofia Analitica Junior |
ISSN: 2037-4445 |
View Detail... |
|
82 |
March 2023 |
A Sudy on perspective towards integrating wellness in higher educational institutes |
Ms.Archana Janjal |
International-Conference |
Proceeding of 4 th International Conference on emerging Trends in MultiDisciplinary Research |
ISBN:978-93-5821-990-8 |
View Detail... |
|
83 |
March 2023 |
A STUDY ON STUDENTS EXPECTATIONS FROM HOSPITALITY INDUSTY POST COVID |
Ms Ketki Kanitkar, Dr.lalita Chirmulay (Co -Author), Mrs Madhuri Patil (Co -Author) |
National |
Education and Society |
ISSN: 2278-6864 |
View Detail... |
|
84 |
March 2023 |
Hotel Staycation - A Game Changer for Urban Hotels?-( DOI:10.31838/eeb/2023.12.sl-B.367) |
Ms Ketki Kanitkar (Co - Author),Ms.Madhuri Patil (Co -Author),Mr Swapnil Pawar ( Co- Author) |
International |
European Chemical Bulleting |
E ISSN:2063-5346 |
View Detail... |
|
85 |
June 2023 |
Trends to Swag on! Aeration or Traditional? |
Mr.Allan Fernandes, Mrs. Mrudula Jadhav (Co -Author),Mr.Mukul Hoshing (Co -Author),Mr.Sanket Kale (Co -Author) |
International |
Dogo Rangsang Research Journal |
ISSN:2347-7180 |
View Detail... |
|
86 |
September 2023 |
The Effect of Social Media on Body Image and mental Health - A Study |
Mr.Amar Chavan ( Co- Author) |
National |
Samdarshi |
ISSN:2581-3986 |
View Detail... |
|
87 |
September 2023 |
A Sudy on perspective towards integrating wellness in higher educational institutes |
Merle Almeida( CEO International Congress Conference ) |
International |
(Communication Economics Organaization- International Congress Conference) |
ISBN:978-625-99157-0-8 |
View Detail... |
|
88 |
Feb-24 |
THE IMPORTANCE OF TEAM WORK IN HOSPITALITY INDUSTRY FOR INTERDEPARTMENTAL CO-ORDINATION |
Ms.Ashima Deshpande,Mr. Anil Shinde (Co-Author),Mr.Rupesh Chandrasen Londhe(Co-Author),Ms.Prajakta parsnis( Co- Author) |
National |
RABINDRA BHARATI PATRIKA |
ISSN : 0937-0037 |
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|
89 |
May-24 |
A Study on Restaurant Marketing Strategies and Influence of Social Media for Casual Dining Restaurants |
Mr.Prashant Arya,Dr.Amita kolapkar ( Co Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
ISSN-2349-5162 |
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|
90 |
April-2024 |
PURCHASING BEHAVIOR AND CHALLENGES TOWARDS ONLINE SHOPPING OF
ORGANIC FOOD PRODUCTS- A CONSUMER PERSPECTIVE IN PUNE CITY |
Mrs.Madhuri D Patil, Ms.Ketki Kanitkar Co- Author), Mr. Mukul Hoshing ( Co- Author) |
National |
Journal of the School of Language, Literature and Culture Studies |
ISSN: 0972-9682, Series: 26, Book No. 04, Year: 2024 |
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|
91 |
Jun-24 |
THE ROLE OF HUMAN RESOURCE MANAGEMENT IN
ENHANCING EMPLOYEE SATISFACTION AND
PERFORMANCE IN RETAIL |
Mr. SWAPNIL MANOHAR PAWAR ( Co-Author),Mr MUKUL VINAYAK HOSHING(Co-Author) |
International |
African Journal of Biological Sciences |
ISSN: 2663-2187 ,Vol-6 issue-3 |
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| 92 |
Mar-24 |
Copyright Aspects of AI Generated Music |
Dr Lalita Chirmulay, Adv Vipasha Chirmulay (Co-Author) |
International |
International Journal of Research and Analytical Reviews (IJRAR) |
(E-ISSN 2348-1269, P- ISSN 2349-5138) - VOL-11/Issu-1 |
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| 93 |
Mar-24 |
A Study on Awareness & Consumption Patterns of Millets in Diet of People of Maharashtra |
Dr. Jyoti Peshave, Mrs. Mrudula Jadhav (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
ISSN-2349-5162 |
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| 94 |
Aug-24 |
A Study on cultural Preservation and Promotion |
Dr Lalita Chirmulay, Dr. Jyoti Peshave (Co-Author),,Dr.Amita kolapkar ( Co Author),Mrs. Shatakshi Shirolkar( Co Author |
National |
RABINDRA
BHARATI PATRIKA
|
ISSN : 0937-0037 |
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| 95 |
August-24 |
Reconciling the National Education Policy and Bar Council of India Rules: Challenges and opportunities |
Adv Vipasha Chirmulay,Dr Lalita Chirmulay ( Co Author) |
National |
RABINDRA BHARATI UNIVERSITY: JOURNAL OF ECONOMICS
|
ISSN:0975-802X, VOL-XVII-2024 |
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| 96 |
Oct-24 |
STUDY ON THE PERCEPTIONS AND SATISFACTION OF TOURISTS IN
MAHARASHTRA'S RURAL TOURISM INDUSTRY |
Mrs Mrudula Jadhav,Dr. Jyoti Peshave (Co-Author) |
National |
RABINDRA BHARATI UNIVERSITY: JOURNAL OF ECONOMICS
|
ISSN:0975-802X, VOL-XVII-2024 |
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| 97 |
Oct-24 |
“A study on Understanding Organic Farming Practices for Sustainable and Resilient Agricultural Development |
Mrs Mrudula Jadhav (Co-Author) |
International |
International Journal of Advance Research and Innovative Ideas in Education
|
IJARIIE-ISSN(O)-2395-4396,Vol-10 Issue-5 2024 |
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|
98 |
October |
Use of Blockchain Technology for Management of Guest Room Keys |
Ms.ketki Kanitkar,Ms.Madhuri Patil |
Book Chapter |
E Book-Emerging Technologies i the Tourism and Hospitality Industry |
pp 09-19. ISBN 9789383006175 https://mgesjournals.com/ijthr/article/view/6097 |
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| 99 |
Jan-25 |
Cultivating Connections: Understanding Customer Engagement in Agro Rural Tourism in Pune |
Mrs Mrudula Jadhav,Dr. Jyoti Peshave (Co-Author) |
National |
`Mahratta Peer Reviewed Journal ( Conference Proceedings 10th Jan 2025)
|
eISSN No:2581-9879/ISSN:-0076-2571 |
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| 100 |
March-25 |
“TECHNOLOGY INTEGRATION EFFECT ON WORKFORCE DIVERSITY AND EMPLOYEE PREFORMANCE IN PUNE’S LUXURY HOTELS-TOWARDS A BETTER TOMORROW” |
Mr.Amar Chavan,Dr. Sambhaji Sawant ( Co Author) |
National |
aWEshkar
A Peer Reviewed Research Journal
Prin. L. N. Welingkar Institute of Management Development & Research
|
ISSN 0974-1119-Vol. 32 Issue I March 2025 |
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| 101 |
March-25 |
Bridging Tradition and Modernity: Integrating IkS into Contemporary Hospitality Education |
Dr. Jyoti Peshwe,Mrs.Shatakshi Shirolkar, ( Co - Author ) |
International Conferance |
International Conference on IkS Teaching & Curriculum Designing : Challenges for Teachers & Future Pathways
|
ISBN : 978-81-985252-4-6 |
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| 102 |
March-25 |
Food, Faith and Philosophy: An Exploration of Vedic Study |
Dr. Sunita A Sangle, Mrs. Awanti S Hodlur ( Co - Author ) |
International Conferance |
International Conference on IkS Teaching & Curriculum Designing : Challenges for Teachers & Future Pathways
|
ISBN : 978-81-985252-4-6
|
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| 103 |
March-25 |
Indian knowledge Systems in Arts, Humanities, and Culture: Pedagogical Challenges and
Evolving Frameworks |
Mr. Amar Vinod Chavan ,Dr. Sambhaji Sawant ( Co-Author ) |
International Conferance |
International Conference on IkS Teaching & Curriculum Designing : Challenges for Teachers & Future Pathways
|
ISBN : 978-81-985252-4-6
|
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| 104 |
March-25 |
Integrating Indian knowledge System with
Current Trends and Technologies in Libraries and Information Sciences |
Ms. Smita Vasantrao Mane and 2Dr. Sachin Suryawanshi ( Co-Author ) |
International Conferance |
International Conference on IkS Teaching & Curriculum Designing : Challenges for Teachers & Future Pathways
|
ISBN : 978-81-985252-4-6
|
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| 105 |
March-25 |
Integrating Indian knowledge Systems for Sustainable Hospitality and Tourism |
Dr. Lalita S Chirmulay, Vipasha S Chirmulay ( Co- Author) |
International Conferance |
International Conference on IkS Teaching & Curriculum Designing : Challenges for Teachers & Future Pathways
|
ISBN : 978-81-985252-4-6
|
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| 106 |
March-25 |
Integrating Indian knowledge Systems in Agro-Rural Tourism: Enhancing Customer
Engagement through Traditional Wisdom |
Ms.Mrudula Pardeshi , Dr. Jyoti Peshave ( Co-Author) |
International Conferance |
International Conference on IkS Teaching & Curriculum Designing : Challenges for Teachers & Future Pathways
|
ISBN : 978-81-985252-4-6
|
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| 107 |
March-25 |
ANALYZING THE ROLE AND INFLUENCE OF AI IN HOSPITALITY INDUSTRY |
Dr. Prajakta Kedar Parasnis, Ms.Ashima Mandar Deshpande (Co- Author), Mr.Anil Gopal Shinde (Co- Author), Mr.Rupesh Londhe (Co- Author) |
National |
RABINDRA BHARATI UNIVERSITY: JOURNAL OF ECONOMICS
|
ISSN:0975-802X, Vol.: XVIII, Issue-1, 2025
|
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| 108 |
Apr-25 |
Fostering Cultural Sestivity Through Innovation : Strategies for Enhancing Guest Experiences in Restaurant |
Mr.Prashant Arya.Dr.Amita Kolapkar (Co-Author) |
National |
RABINDRA BHARATI UNIVERSITY: JOURNAL OF ECONOMICS
|
ISSN:0975-802X, Vol.: XVIII, Issue-1, 2025
|
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