1 |
Feb 2014 |
Health Tourism: Present Status In Nagpur City & Future Scenario |
Dr. Sagar H. Mohite |
National |
RESEARCH JOURNAL-HALF YEARLY JOURNAL OF SCIENCE, ARTS, SOCIAL SCIENCES, COMMERCE, HOME SCIENCE & HOME SCIENCE TECHNOLOGY (At LAD College Of Hospitality, Nagpur), |
0974-0317 |
|
2 |
Sept 2015 |
An Analytical Study On Tribulations Faced By Health Tourists Visiting India |
Dr. Sagar H. Mohite |
International |
“International Multidisciplinary Research Journal–INDIAN STREAMS RESEARCH JOURNAL”, Volume - 5 | Issue – 8, Sept – 2015, [Available Online At Www.Lsrj.In |
2230-7850 |
|
3 |
Nov 2015 |
To Study The Perception Of Male Employees About Their Female Counterparts In Star Hotels |
Dr. Jyoti Peshave |
International |
Journal Title : International Journal Of Research In Computer Application |
2231-1009 |
|
4 |
Jan 2016 |
An Analysis Of The Challenges Faced By Hospitality Educators While Pursuing Ph.D |
Dr. Jyoti Peshave |
National |
Atithya: A Journal Of Hospitality 2 (1), .27-33 |
2394-6644 |
|
5 |
June 2016 |
A Study On Vegan Diets : A Review : Its Benefits On Human Health |
Dr. Sagar H. Mohite |
International |
“International Multidisciplinary Research Journal – GOLDEN RESEARCH THOUGHTS”, Volume – 5 | Issue – 12 , June 2016, [Available Online At Www.Lsrj.In] |
2231-5063 |
|
6 |
Aug 2016 |
Are Women In The Hospitality Industry Cared For? |
Dr. Jyoti Peshave |
International |
International Journal Of Research In IT And Management (IJRIM) 6 (8), Pp. 42~51 |
2231-4334 |
|
7 |
Aug 2016 |
DO INTRINSIC FACTORS MOTIVATE HOUSEKEEPING EMPLOYEES IN LUXURY HOTELS? |
Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta |
International |
GE-International Journal of Management Research |
2321-1709 |
|
8 |
Sept 2016 |
Health And Wellness Tourism: Analysis On Prospects Of Health Tourism In Maharashtra, India |
Dr. Sagar H. Mohite |
International |
Book |
978-1-365-44031-1 |
|
9 |
Oct 2016 |
Do Extrinsic Motivators Motivate Housekeeping Employees In Luxury Hotels? |
Prof. Lalita S. Chirmulay, Prof. Dr. Kirti Gupta |
International |
International Journal of Research in Social Sciences |
2249-2496 |
|
10 |
Feb 2017 |
Challenges In The Career Progression Of Women In Hospitality Industry-A Review Of Literature |
Dr. Jyoti Peshave |
International |
International Journal Of Commerce And Management Research 3 (2), 158-165 |
2455-1627 |
|
11 |
Dec 2017 |
A Study On The Reasons For Adopting Environmental Factors In Five Star Hotels |
Dr. Sunita Sangle, Dr. Shitole |
International |
International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, Impact Factor: 6.939 | |
2249-7382 |
|
12 |
Dec 2017 |
A Study Of Benefits Enjoyed By Five Star Hotels Due To Adoption Of Environmental Management Practices. |
Dr. Sunita Sangle, Dr. Shitole |
International |
International Journal Of Research In Economics And Social Sciences (IJRESS), Vol. 7 Issue 12, December- 2017, | Impact Factor: 6.939 | |
2249-7382 |
|
13 |
Dec 2017 |
Importance of Branding for Promotion of Regional Cuisine (As a Hospitality Product) |
Ms. Archana Janjal |
National |
Brand development in hospitality and tourism industry |
978-93-5288-391-2 |
|
14 |
Jan 2018 |
Challenges Faced By Five Star Hotels In The Adoption Of Environmental Practices – An Empirical Study |
Dr. Sunita Sangle, Dr. Shitole |
International |
Internationsal Research Journal Of Business & Management, Issn 2322-083X |
2322-083X |
|
15 |
Jan 2018 |
The Economics of Food Choices |
Ms. Archana Janjal |
International |
International journal of researches in biosciences, agriculture and technology
ISSN no. 2347-517x |
2347-517X |
|
16 |
Dec 2018 |
A Study on Requirement of Soft Skills in Hospitality Industry – Perspective of HR Managers |
Prajakta Parasnis |
National |
Ajanta Publications |
2277 – 5730 |
|
17 |
Feb 2019 |
Study On Brunt Of Curriculum On Enhancing Adroitness Of Hospitality Management Students” |
Dr. Sagar H. Mohite |
International |
International Recognition Multidisciplinary Research Journal - “REVIEW OF RESEARCH” , ISSN No. – 2249-894X pp. 520 – 533 ,Impact Factor: 5.3(UIF) |
2249-894X |
|
18 |
Jan 2019 |
The Influence of Sevicescapes on Customer Experience in Specialty Restaurant |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
National |
Atithya: A Journal of Hospitality, 5 (1) 2019, 08-17, |
2394-6644 |
|
19 |
Jan 2019 |
Unleash your Inner Chef-A New Career trend in Hospitaltiy as a Home Chef |
Dr. Jyoti Peshave, Dr. Lalita Chirmulay |
National |
Atithya: A Journal of Hospitality, 5 (1) 2019, 23- 26, |
2394-6644 |
|
20 |
Jan 2019 |
Food Blogging : A Niche Career |
Dr. Lalita Chirmulay, Dr. Jyoti Peshave |
National |
Atithya: A Journal of Hospitality, 5 (1) 2019, 27- 30, |
2394-6644 |
|
21 |
Feb 2019 |
A Study of customer delight in specialty restaurant-an example from Pune city (India) |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
International |
International Journal of Research
www.internationaljournalofresearch.com |
e-ISSN: 2348-6848 p-ISSN: 2348-795X |
|
22 |
Feb 2019 |
A comparative study of customer satisfaction towards leading quick service restaurants in Pune |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
International |
Review of Research |
2249-894X |
|
23 |
Mar 2019 |
A Study of managing customer satisfaction in specialty restaurant-Perspective of managers |
Ms. Amita Kolapkar , Dr. Sachin Vernekar |
International |
Review of Research |
2249-894X |
|
24 |
Nov 2019 |
Current Trends And Perception Of Students Towards Hospitality School-A Holistic Analysis |
Mr. Amar Chavan |
National |
Pramana Research Journal 9 (11), 13 LINK Https://Www.Pramanaresearch.Org/ |
2249-2976 |
|
25 |
Nov 2019 |
The Flush Of Clinical Tourism's-Explaining Online Photography Information On The Travel Process For People Traveling On Flicker |
Mr. Amar Chavan |
National |
Journal Of The Gujrat Research Society 21 (Issue 14th December 2019), 3 |
0374-8588 |
|
26 |
Dec 2019 |
Green Initiatives Within HRM From Part Of Wider Programmers Of Envoirnment Sustainability |
Mr. Amar Chavan |
International |
Infokara Research 8 (12), 4 |
1021-9056 |
|
27 |
Jan 2020 |
Analysis Of The HR Practices In Service Industry |
Mr. Amar Chavan |
Open Access Journal |
Journal Of Emerging Technologies And Innovative Reserch 6 (6), 3 |
2349-5162 |
|
28 |
Feb 2020 |
Embracing Of Artificial Intelligence In Hospitality Industry – Impact On Operational Dynamics |
Dr. Sagar H. Mohite |
International/ UGC Care Approved Group 2 Journal |
INFOKARA RESEARCH, UGC Care Approved Group 2 Journal (Http://Infokara.Com/ ) |
1021-9056 |
|
29 |
June 2020 |
An Effectual Utilization Of ICT Gears In Teaching Learning Process In Educational And Training Centers |
Dr. Sagar H. Mohite |
International/ UGC CARE Group I |
ALOCHANA CHAKRA JOURNAL, UGC Care Approved Group 1 Journal (Http://Alochanachakra.In/) [An ISO: 7021 – 2008 Certified Journal] |
2231-3990 |
|
30 |
July 2020 |
Post COVID 19: Customer expectations from restaurant industry |
Dr. Amita Kolapkar ,Nilesh Kolapkar |
International |
INFOKARA RESEARCH |
1021-9056 |
|
31 |
Sept 2020 |
“Green Marketing : Organic Marketing” A Detailed Eye on Its Awareness, Everchanging Concepts, Applications, Its Influence on Consumer Behaviors and Its Future |
Dr. Sagar H. Mohite |
BOOK CHAPTER International |
Title Of Book : Global Environmental Governance, Policies And Ethics [Volume 1] , Page No.-119-139, Published By: Immortal Publications |
978-93-5419-649-2 |
|
32 |
Oct 2020 |
To Investigate The Awareness Of The I'll Effects Of Contact With Bisaphenol A On The People Residing In Pune |
Mr. Amar Chavan |
International |
International Journal Of Health Care Science's 7 (2), 5 |
2348-5728 |
|
33 |
Oct 2020 |
Implementation of e-HRM Model and Its Benefits to Improve Performance in Hospitals |
Dr. Amita Kolapkar , |
International |
INFOKARA RESEARCH |
1021-9056 |
|
34 |
March 2021 |
A Study of Perspective of Students on Virtual Learning in Hospitality Sector |
Prajakta Parasnis |
International |
International Journal of Modern Agriculture |
2305-7246 |
Link... |
35 |
March 2021 |
To study of Innovative Strategies adopted by the Hospitality Industry's service excellence during the Covid-19 pandemic |
Rupesh Londhe(Co-Author) |
International / UGC Care |
The Journal of Oriental Research Madras |
022-3301 |
Link... |
36 |
June 2021 |
Learning and recognition of students' potential towards online learning in Pune |
Amar Chavan |
International |
International Journal of Scientific Research in Engineering and Management (IJSREM) |
2582-3930 |
Link... |
37 |
June 2021 |
Why Workforce Diversity is important in the organization? |
Amar Chavan |
International |
International Journal of Scientific Research in Engineering and Management (IJSREM) |
2582-3930 |
Link... |
38 |
June 2021 |
Online Classes& COViD -19: experiences of remote Learning from the PersPective of students and educators |
Anil Shinde (Co-author) |
International / UGC Care |
International Journal of humanities, Law and Social Sciences |
2348-8301 |
Link... |
39 |
Jan-Mar 2021 |
IMPACT OF COVID-19 LOCKDOWN ON STUDENTS |
Dr. Jyoti Peshave (Co-Author) |
International / UGC Care |
Shodh Sarita- An International Bilingual Peer Reviewed Referred Research Journal, Vol.8, Issue-29, Page No.319-323 |
2348-2397 |
Link... |
40 |
Aug 2021 |
Covid 19 : Blessing or Curse? |
Dr. Jyoti Peshave (Co-Author) |
National / UGC Care |
Kalyan Bharati Journal of Indian History & Culture. Vol-36, Issue VI; Impact Factor 5.90 |
0976-0822 |
Link... |
41 |
Jan 2022 |
Feedback tools to improve employee engagement – challenges & opportunities |
Mr. Amar Chavan |
International |
International Journal of Research and Analytical Reviews (IJRAR) |
E ISSN: 2348-1269 |
Link... |
P-ISSN:2349-5138 |
|
42 |
Feb 2022 |
A Study on Influence of Online Review Sites on Tourist While Choosing Hotel Accommodation |
Dr.Amita Kolapkar |
International / UGC Care |
Journal of Emerging Technologies and Innovative Research (JETIR) |
2349-5162 |
Link... |
Mrs Madhuri Patil (Co-Author) |
43 |
Feb 2022 |
“Impact of Pandemic on Consumer Behavior towards Online Shopping of Food and Beverages in Pune City: |
Ms.Prajakata Parsnis
Ms. Ashima Deshpande (Co-Author) |
National |
Indian Journal of Hospitality Management |
eISSN Number: 2582-4082 |
Link... |
44 |
Mar 2022 |
3D Printing - The Future In Culinary Arts! |
Dr Jyoti Peshwe.
Ms Awanti Hodlur (Co-Author) |
National |
Maharatta multi Disciplinary journal |
eISSN No:2581-9879 |
Link... |
45 |
May 2022 |
A STUDY ON TOURIST PREFERENCES FOR TRAVEL POST-PANDEMIC |
Dr. L.S.Chirmulay,
Ms. Ketki Kanitkar (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
Link... |
46 |
May 2022 |
Slaughter Free Meat - India's New Foodie Adventure! |
Mrs Mrudula Jadhav,
Mr Allan Fernandes (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
Link... |
47 |
May 2022 |
AN ANALYTICAL STUDY OF CHANGES IN EATING HABITS DURING COVID 19 |
Dr Sunita Sangle |
International |
International Journal of Research in IT & management ( IJRIM) |
ISSN-2231-4334, Scopus Id: 2B49398203E6C8AF |
Link... |
48 |
May 2022 |
Gender Workforce Diversity In Hospitality Industry - Food Production Department |
Mr. Amar Chavan,
Dr S B Sawant |
National |
Research Approaches in MULTIDISCIPLINARY SUBJECT ( Vol 4) Book |
ISBN-978-93-94727-01-4,
DIP-18.10.9394727019,
DOI-10.25215/9394727019 |
Link... |
49 |
May 2022 |
Research Approaches in MULTIDISCIPLINARY SUBJECT (Vol.4) Book |
Mr. Amar Chavan |
BOOK CHAPTER International |
Red Shine Publication pvt . Ltd. |
ISBN-978-93-94727-01-4
DIP-18.10.9394727019,
DOI-10.25215/9394727019 |
Link... |
50 |
Jun 2022 |
A STUDY OF FOOD BLOGS- A NEWER TREND THAT CUSTOMERS FOLLOW WHILE CHOOSING RESTAURANTS |
Mrs.Shatakshi Shirolkar,
Dr Jyoti Peshwe (Co-Author),
Dr Amita Kolapkar (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
Link... |
51 |
Jun 2022 |
Impact of COVID-19 Pandemic on Hospitality Students with Regards to Entrepreneurial Initiative. |
Dr Archana Janjal,
Ryan Wasif (Co-Author),
Arshad Sayyed (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
Link... |
52 |
Jun 2022 |
Molecular Chef! The Evolving Trend Among Hospitality Students |
Mrs Mrudula Jadhav,
Mr Allan Fernandes (Co-Author),
Dr Archana Janjal (Co-Author) |
International |
International Journal of All Research Education & Scientific Method (IJARESM) |
ISSN:2455-6211 |
Link... |
53 |
Jun 2022 |
Vegetarianism As A Social identity Among Young Generation of Pune City. |
Mrs Mrudula Jadhav (Co-Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
Link... |
54 |
Jun 2022 |
"Customer is Always Right!"The Best Training Mantra? |
Mr.Allan Fernandes, Mr Swapnil Pawar (Co -Author) |
International |
Journal of Emerging Technologies and Innovative Research (JETIR) |
(ISSN-2349-5162) |
Link... |
55 |
Jul 2022 |
Students Perception towards Vocational Courses in Hospitality Sector |
Prof. Prajakta Kedar Parasnis,
Prof. Ashima Deshpande (Co-Author),
Prof. Vaidehi Khanolkar (Co-Author) |
International |
International Journal of All Research Education & Scientific Method (IJARESM) |
ISSN:2455-6211 |
Link... |
56 |
Jul 2022 |
AWARENESS AND CONSUMPTION HABITS OF ENERGY DRINKS AMONG COLLEGE GOING STUDENTS |
Dr Sunita Sangle |
International |
International Journal of Management, IT & Engineering |
ISSN: 2249-0558 |
Link... |
57 |
August 2022 |
Latest Rends in Food Processing Industry - A Brief Review |
Ms. Awanti Hodlur, Dr. Jyoti Peshwe (Co - Author) |
National |
MULTIDISCIPLINARY APPROACH IN RESEARCH ( Vol -12) Book Chapter |
ISBN:978-91-987980-2-9,DOI-10.25215/919879802 / DIP: 18.10.9198798014 |
Link... |
58 |
August 2022 |
A STUDY ON GUEST PERCEPTIONS ON ENVIRONMENT FRIENDLY HOTEL PRACTICES |
Mrs Madhuri Patil, Ms. Ketki Kanitkar (Co Author) |
National |
Journal of Interdisciplinary Cycle Research |
ISSN NO: 0022-1945 |
Link... |
59 |
October 2022 |
Methodology of Educational Research |
Mr. Amar Chavan (Author of the Book) |
International |
Red Shine Publication pvt . Ltd. |
ISBN:978-93-954562-2-7/ISBN:10:93-954562-2-1/DIP:18.10.9395456221/DOI:10.25215/9395456221 (Price Rs.400/-) |
Link... |